Assembayeva Elmira Kuandykovna, Galstyan Aram Genrikhovich, Nurmukhanbetova Dinara Erikovna, Bazilbayev Saken Muhataevich, Strizhko Maria Nikolaevna, и Seidakhmetova Zaure Zhunusovna. «PRINCIPLES OF DEVELOPMENT OF OSMOTICALLY AND BIOLOGICALLY ACTIVE COMPOSITIONS FOR TECHNOLOGIES OF FERMENTED MILK DRINKS». Academic Journal of Physical and Chemical Sciences, no. 2 (апрель 12, 2019): 01_5–12. просмотрено декабрь 16, 2025. http://89.250.84.46/reports-science/article/view/1412.