Assembayeva Elmira Kuandykovna, Galstyan Aram Genrikhovich, Nurmukhanbetova Dinara Erikovna, Bazilbayev Saken Muhataevich, Strizhko Maria Nikolaevna и Seidakhmetova Zaure Zhunusovna (2019) «PRINCIPLES OF DEVELOPMENT OF OSMOTICALLY AND BIOLOGICALLY ACTIVE COMPOSITIONS FOR TECHNOLOGIES OF FERMENTED MILK DRINKS», Academic Journal of Physical and Chemical Sciences, (2), сс. 01_5–12. доступно на: http://89.250.84.46/reports-science/article/view/1412 (просмотрено: 16 декабрь 2025).