Semenov Vladimir Grigoryevich, Kuzmina Nadezhda Nikolaevna, Petrov Oleg Yuriyevich, Baimukanov Aidar Dastanbekouly, Dzhanabekova Gulmira Kumiskalievna, Sarimbekova Saule Nurgaliyevna, Nesipbayeva Aigul Kadirovna, и Zhylkyshybayeva Meruert Malikovna. «COMPARATIVE ASSESSMENT OF THE IMPACT OF NATURAL ANTIOXIDANTS ON THE QUALITATIVE INDICATORS OF SEMI-FINISHED PRODUCTS FROM BROILER-CHICKEN MEAT AND OXIDATIVE PROCESSES IN THEIR STORAGE». «Вестник НАН РК», no. 6 (декабрь 13, 2019): 54–63. просмотрено декабрь 23, 2024. http://89.250.84.46/bulletin-science/article/view/1205.