Kuzmina Nadezhda Nikolaevna, Petrov Oleg Yuriyevich, Semenov Vladimir Grigoryevich, Baimukanov Dastanbek Asylbekovich, Dzhanabekova Gulmira Kumiskalievna, Sarimbekova Saule Nurgaliyevna, Nesipbayeva Aigul Kadirovna и Zhylkyshybayeva Meruert Malikovna (2019) «COMPARATIVE ASSESSMENT OF THE IMPACT OF NATURAL ANTIOXIDANTS ON THE QUALITATIVE INDICATORS OF SEMI-FINISHED PRODUCTS FROM BROILER-CHICKEN MEAT AND OXIDATIVE PROCESSES IN THEIR STORAGE», «Вестник НАН РК», (6), сс. 231–240. доступно на: http://89.250.84.46/bulletin-science/article/view/1226 (просмотрено: 23 декабрь 2024).